Eggs
Chicken egg
Egg, Whole, Raw, Frozen, Pasteurized
0calories
Protein0g
Carbs0g
Fat0g
Serving size
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0 g
1.00× serving
25g300g
Nutrition facts
Per 100g serving
- Calories
- 150
- Protein
- 12.3 g
- Total carbohydrate
- 0.9 g
- Dietary fiber
- 0 g
- Total fat
- 10.3 g
- Sodium
- 121 mg
- Calorie density
- 150 cal / 100g
This is a specific Basic Food variant. Nutrient values come from the linked USDA record and can vary by cultivar, cut, preparation state, and edible portion.
Lower calorie density
Lower-calorie records
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