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CheeseBasic Food

Pecorino Romano

As sold

116 calories, 6.6 grams protein, 0.5 grams carbohydrate, and 9.2 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · As sold

Pecorino Romano provides 116 calories, 6.6 g protein, 0.5 g carbs, and 9.2 g fat per 1 serving · 28.35 g.

116

calories

Protein

6.6g

Carbs

0.5g

Fat

9.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein6.6 g
Total fat9.2 g
Total carbohydrate (by difference)0.5 g
Dietary fiber0.0 g
Total sugars0.1 g
Minerals
Calcium202.6 mg
Iron0.05 mg
Magnesium7.9 mg
Phosphorus132.7 mg
Potassium23.5 mg
Sodium179.5 mg
Zinc1.04 mg
Copper0.01 mg
Manganese0.00 mg
Selenium4.1 mcg
Vitamins
Vitamin A, RAE76.8 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.1 mcg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin K1 (phylloquinone)0.7 mcg
Thiamin (B1)0.00 mg
Riboflavin (B2)0.11 mg
Niacin (B3)0.03 mg
Pantothenic acid (B5)0.10 mg
Vitamin B60.02 mg
Folate, DFE5.1 mcg
Vitamin B120.4 mcg
Other essential nutrient
Choline, total4.4 mg

Practical calorie guide

Calories by serving size

One oz of pecorino romano (28.35 g) has 116 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7.09 g291.7 g0.1 g2.3 g
½ serving14.17 g583.3 g0.3 g4.6 g
1 serving28.35 g1166.6 g0.5 g9.2 g
2 servings56.7 g23213.3 g1.1 g18.3 g

View data sources

Nutrition records and methodology

Primary calorie record

Pecorino romano

CREA Food Composition Tables

Record 166060 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • CREA Food Composition Tables

    Council for Agricultural Research and Economics (CREA), Italy · current page snapshot · CREA portal terms apply

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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