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Sichuan pepper
Herbs and SpicesBasic Food

Sichuan pepper

Ground

Zanthoxylum spp.

302 calories, 6.7 grams protein, 68.7 grams carbohydrate, and 5.9 grams fat for 100 g reference.

Nutrition overview

100 g reference · Ground

Sichuan pepper provides 302 calories, 6.7 g protein, 68.7 g carbs, and 5.9 g fat per 100 g reference.

302

calories

Protein

6.7g

Carbs

68.7g

Fat

5.9g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein6.7 g
Total fat5.9 g
Total carbohydrate (by difference)68.7 g
Dietary fiber33.9 g
Total sugars3.0 g
Minerals
Calcium661.0 mg
Iron19.80 mg
Magnesium214.0 mg
Phosphorus113.0 mg
Potassium1,051.0 mg
Sodium27.0 mg
Zinc3.64 mg
Copper0.55 mg
Manganese17.47 mg
Selenium4.6 mcg
Vitamins
Vitamin A, RAE15.0 mcg
Vitamin C3.8 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)4.4 mg
Vitamin K1 (phylloquinone)13.4 mcg
Thiamin (B1)0.10 mg
Riboflavin (B2)0.17 mg
Niacin (B3)2.86 mg
Pantothenic acid (B5)0.51 mg
Vitamin B60.39 mg
Folate, DFE25.0 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total41.2 mg

Practical calorie guide

Calories by serving size

A 100 g reference amount of sichuan pepper (100 g) has 302 calories.

ServingWeightCaloriesProteinCarbsFat
100 g reference100 g3026.7 g68.7 g5.9 g

View data sources

Nutrition records and methodology

Primary calorie record

Chinese black pepper (Sancho), powder

Korean Food Composition Database 10.4

Record R0170000005a/DB-index-3046 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • Korean Food Composition Database 10.4

    Rural Development Administration, Republic of Korea · 10.4

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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