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Herbs and SpicesBasic Food

Vietnamese coriander

Raw

Persicaria odorata

40 calories, 3.0 grams protein, 6.3 grams carbohydrate, and 0.7 grams fat for 100 g reference.

Nutrition overview

100 g reference · Raw

Vietnamese coriander provides 40 calories, 3.0 g protein, 6.3 g carbs, and 0.7 g fat per 100 g reference.

40

calories

Protein

3.0g

Carbs

6.3g

Fat

0.7g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein3.0 g
Total fat0.7 g
Total carbohydrate (by difference)6.3 g
Dietary fiber3.3 g
Total sugars0.9 g
Minerals
Calcium138.0 mg
Iron1.88 mg
Magnesium50.0 mg
Phosphorus58.0 mg
Potassium554.0 mg
Sodium43.0 mg
Zinc1.07 mg
Copper0.19 mg
Manganese0.37 mg
Selenium0.9 mcg
Vitamins
Vitamin A, RAE238.0 mcg
Vitamin C58.1 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.8 mg
Vitamin K1 (phylloquinone)414.8 mcg
Thiamin (B1)0.07 mg
Riboflavin (B2)0.12 mg
Niacin (B3)0.90 mg
Pantothenic acid (B5)0.32 mg
Vitamin B60.15 mg
Folate, DFE105.0 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total12.8 mg

View data sources

Nutrition records and methodology

Primary calorie record

Vietnamese coriander, raw

Thai Food Composition Database record 557

Record D99; id=521 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • Thai Food Composition Database record 557

    Institute of Nutrition, Mahidol University · ThaiFCD v3

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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