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Cocoa, Grain & Traditional DrinksGeneric profile

Barley/cereal coffee substitute

USDA FNDDS: Coffee substitute

2 generic varieties · 0 verified product labels

Nutrition overview

1 cup (8 fl oz) · 240 g

Published basis: 100 g

14

calories

Protein0.24 g
Carbohydrates3.12 g
Fat0.1 g

Serving guide

Calories by serving size

One 1 cup (8 fl oz) (240 g) has 14 calories. Choose another published portion above for an exact recalculation.

ServingAmountCaloriesProteinCarbsFat
1 cup (8 fl oz)240 g140.24 g3.12 g0.1 g
1 fl oz30 g20.03 g0.39 g0.01 g

Published nutrition

What this source reports

Missing nutrients are not treated as zero

Other macronutrients

Saturated fat
0.02 g
Monounsaturated fat
0.01 g
Polyunsaturated fat
0.05 g
Cholesterol
0 mg
Dietary fiber
0.96 g
Total sugars
0.19 g
Water
236 g

Minerals

Calcium
9.6 mg
Iron
0.19 mg
Magnesium
12 mg
Phosphorus
24 mg
Potassium
98.4 mg
Sodium
12 mg
Zinc
0.02 mg
Copper
0.03 mg
Selenium
2.64 mcg

Vitamins

Vitamin A, RAE
0 mcg
Vitamin C
0 mg
Vitamin D (D2 + D3)
0 mcg
Vitamin E (alpha-tocopherol)
0.05 mg
Vitamin K1 (phylloquinone)
0 mcg
Thiamin (B1)
0.02 mg
Riboflavin (B2)
0 mg
Niacin (B3)
0.71 mg
Vitamin B6
0.03 mg
Folate, DFE
2.4 mcg
Vitamin B12
0 mcg
Folate, total
2.4 mcg
Folic acid
0 mcg
Folate, food
2.4 mcg

Beverage details

Alcohol (ethanol)
0 g
Caffeine
0 mg

Other published nutrients

Choline, total
0.48 mg

Source

Authority

USDA Agricultural Research Service / FoodData Central

Source type

USDA FNDDS

Record

2710486

Retrieved

2026-07-12

View source record