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Bream
FishBasic Food

Bream

Raw

106 calories, 16.7 grams protein, 0.0 grams carbohydrate, and 4.3 grams fat for 1 serving · 85.05 g.

Nutrition overview

1 serving · 85.05 g · Raw

Bream provides 106 calories, 16.7 g protein, 0.0 g carbs, and 4.3 g fat per 1 serving · 85.05 g.

106

calories

Protein

16.7g

Carbs

0.0g

Fat

4.3g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein16.7 g
Total fat4.3 g
Total carbohydrate (by difference)0.0 g
Dietary fiber0.0 g
Total sugars0.0 g
Minerals
Calcium19.6 mg
Iron0.34 mg
Magnesium26.4 mg
Phosphorus297.7 mg
Potassium295.1 mg
Sodium71.4 mg
Zinc0.51 mg
Copper0.00 mg
Manganese0.00 mg
Selenium40.0 mcg
Vitamins
Vitamin A, RAE28.3 mcg
Vitamin C2.6 mg
Vitamin D (D2 + D3)1.3 mcg
Vitamin E (alpha-tocopherol)0.9 mg
Vitamin K1 (phylloquinone)0.1 mcg
Thiamin (B1)0.13 mg
Riboflavin (B2)0.11 mg
Niacin (B3)2.81 mg
Pantothenic acid (B5)0.36 mg
Vitamin B60.37 mg
Folate, DFE0.0 mcg
Vitamin B121.7 mcg
Other essential nutrient
Choline, total51.1 mg

Practical calorie guide

Calories by serving size

3 oz of bream (85.05 g) has 106 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving21.26 g264.2 g0.0 g1.1 g
½ serving42.52 g538.3 g0.0 g2.2 g
1 serving85.05 g10616.7 g0.0 g4.3 g
2 servings170.1 g21233.3 g0.0 g8.7 g

View data sources

Nutrition records and methodology

Primary calorie record

Bream, fillet, raw

Australian Food Composition Database

Record F001884 · 100% match

Reported
25
Estimated
4
Assumed zero
0
Calculated
0

Contributing sources

  • Australian Food Composition Database

    Food Standards Australia New Zealand · Release 3

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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