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Flatfish
FishBasic Food

Plaice

Raw

75 calories, 17.0 grams protein, 0.1 grams carbohydrate, and 0.8 grams fat for 1 serving · 85.05 g.

Nutrition overview

1 serving · 85.05 g · Raw

Flatfish provides 75 calories, 17.0 g protein, 0.1 g carbs, and 0.8 g fat per 1 serving · 85.05 g.

75

calories

Protein

17.0g

Carbs

0.1g

Fat

0.8g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein17.0 g
Total fat0.8 g
Total carbohydrate (by difference)0.1 g
Dietary fiber0.0 g
Total sugars0.0 g
Minerals
Calcium108.0 mg
Iron0.18 mg
Magnesium24.2 mg
Phosphorus148.0 mg
Potassium299.4 mg
Sodium67.6 mg
Zinc0.42 mg
Copper0.03 mg
Manganese0.03 mg
Selenium26.7 mcg
Vitamins
Vitamin A, RAE15.0 mcg
Vitamin C1.3 mg
Vitamin D (D2 + D3)0.9 mcg
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin K1 (phylloquinone)0.1 mcg
Thiamin (B1)0.36 mg
Riboflavin (B2)0.08 mg
Niacin (B3)3.67 mg
Pantothenic acid (B5)1.10 mg
Vitamin B60.21 mg
Folate, DFE6.5 mcg
Vitamin B120.5 mcg
Other essential nutrient
Choline, total53.3 mg

View data sources

Nutrition records and methodology

Primary calorie record

European plaice, raw

ANSES-CIQUAL French Food Composition Table

Record 26055 · 100% match

Reported
23
Estimated
6
Assumed zero
0
Calculated
0

Contributing sources

  • ANSES-CIQUAL French Food Composition Table

    ANSES · 2025

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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