Skip to content
CaloriePlate
Cultured DairyBasic Food

Acidophilus milk

As sold

51 calories, 2.8 grams protein, 5.6 grams carbohydrate, and 2.5 grams fat for 100 grams.

Nutrition overview

100 g · As sold

51

calories

Protein

2.8g

Carbs

5.6g

Fat

2.5g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein2.8 g
Total fat2.5 g
Total carbohydrate (by difference)5.6 g
Dietary fiber0.0 g
Total sugars3.5 g
Minerals
Calcium120.0 mg
Iron0.05 mg
Magnesium11.0 mg
Phosphorus90.0 mg
Potassium150.0 mg
Sodium50.0 mg
Zinc0.44 mg
Copper0.01 mg
Manganese0.00 mg
Selenium2.8 mcg
Vitamins
Vitamin A, RAE23.2 mcg
Vitamin C0.6 mg
Vitamin D (D2 + D3)1.0 mcg
Vitamin E (alpha-tocopherol)0.0 mg
Vitamin K1 (phylloquinone)0.2 mcg
Thiamin (B1)0.03 mg
Riboflavin (B2)0.18 mg
Niacin (B3)0.10 mg
Pantothenic acid (B5)0.33 mg
Vitamin B60.05 mg
Folate, DFE7.0 mcg
Vitamin B120.4 mcg
Other essential nutrient
Choline, total15.2 mg

View data sources

Nutrition records and methodology

Primary calorie record

Piimä, asidofiluspiimä, rasvaa 2,5 %, d-vit 1 ug, probiootteja

Fineli Food Composition Database

Record 616 · 100% match

Reported
20
Estimated
9
Assumed zero
0
Calculated
0

Contributing sources

  • Fineli Food Composition Database

    Finnish Institute for Health and Welfare (THL) · current page snapshot · THL/Fineli website terms apply

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.