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Kefir
Cultured DairyBasic Food

Kefir

As sold

149 calories, 7.8 grams protein, 12.2 grams carbohydrate, and 8.3 grams fat for 1 serving · 244 g.

Nutrition overview

1 serving · 244 g · As sold

Kefir provides 149 calories, 7.8 g protein, 12.2 g carbs, and 8.3 g fat per 1 serving · 244 g.

149

calories

Protein

7.8g

Carbs

12.2g

Fat

8.3g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein7.8 g
Total fat8.3 g
Total carbohydrate (by difference)12.2 g
Dietary fiber0.0 g
Total sugars8.3 g
Minerals
Calcium309.9 mg
Iron0.12 mg
Magnesium31.0 mg
Phosphorus231.8 mg
Potassium378.2 mg
Sodium119.6 mg
Zinc1.07 mg
Copper0.02 mg
Manganese0.02 mg
Selenium3.2 mcg
Vitamins
Vitamin A, RAE28.4 mcg
Vitamin C0.7 mg
Vitamin D (D2 + D3)0.2 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)0.0 mcg
Thiamin (B1)0.11 mg
Riboflavin (B2)0.49 mg
Niacin (B3)0.21 mg
Pantothenic acid (B5)0.76 mg
Vitamin B60.09 mg
Folate, DFE13.4 mcg
Vitamin B120.4 mcg
Other essential nutrient
Choline, total30.5 mg

Practical calorie guide

Calories by serving size

One cup of kefir (244 g) has 149 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving61 g371.9 g3.1 g2.1 g
½ serving122 g753.9 g6.1 g4.1 g
1 serving244 g1497.8 g12.2 g8.3 g
2 servings488 g29815.6 g24.4 g16.6 g

View data sources

Nutrition records and methodology

Primary calorie record

Milk kefir

ANSES-CIQUAL French Food Composition Table

Record 19865 · 100% match

Reported
26
Estimated
3
Assumed zero
0
Calculated
0

Contributing sources

  • ANSES-CIQUAL French Food Composition Table

    ANSES · 2025

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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