
Endive
Raw
4 calories, 0.3 grams protein, 0.8 grams carbohydrate, and 0.1 grams fat for 1 serving · 25 g.
Nutrition overview
1 serving · 25 g · Raw
Chicory greens provides 4 calories, 0.3 g protein, 0.8 g carbs, and 0.1 g fat per 1 serving · 25 g.
4
calories
Protein
0.3g
Carbs
0.8g
Fat
0.1g
Nutrition facts
Complete nutrition
| Nutrient | Amount |
|---|---|
| Macronutrients | |
| Protein | 0.3 g |
| Total fat | 0.1 g |
| Total carbohydrate (by difference) | 0.8 g |
| Dietary fiber | 0.8 g |
| Total sugars | 0.1 g |
| Minerals | |
| Calcium | 13.0 mg |
| Iron | 0.21 mg |
| Magnesium | 3.8 mg |
| Phosphorus | 7.0 mg |
| Potassium | 78.5 mg |
| Sodium | 5.5 mg |
| Zinc | 0.20 mg |
| Copper | 0.02 mg |
| Manganese | 0.11 mg |
| Selenium | 0.1 mcg |
| Vitamins | |
| Vitamin A, RAE | 27.0 mcg |
| Vitamin C | 1.6 mg |
| Vitamin D (D2 + D3) | 0.0 mcg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Vitamin K1 (phylloquinone) | 57.8 mcg |
| Thiamin (B1) | 0.02 mg |
| Riboflavin (B2) | 0.02 mg |
| Niacin (B3) | 0.10 mg |
| Pantothenic acid (B5) | 0.23 mg |
| Vitamin B6 | 0.01 mg |
| Folate, DFE | 35.5 mcg |
| Vitamin B12 | 0.0 mcg |
| Other essential nutrient | |
| Choline, total | 4.2 mg |
View data sources
Nutrition records and methodology
View data sources
Nutrition records and methodology
Primary calorie record
Endive, raw
USDA FoodData Central SR Legacy
Record 168412 · 98% match
- Reported
- 29
- Estimated
- 0
- Assumed zero
- 0
- Calculated
- 0
Contributing sources
- Open source
USDA FoodData Central SR Legacy
USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain
Detailed source and derivation status is retained for every nutrient in this profile.
Keep exploring
Foods related to chicory greens
Artichoke
Non-starchy Vegetables
60cal / serving128 g
Arugula
Non-starchy Vegetables
3cal / serving10 g
Asparagus
Non-starchy Vegetables
27cal / serving134 g
Bamboo shoot
Non-starchy Vegetables
41cal / serving151 g
Beet
Non-starchy Vegetables
33cal / serving80 g
Bell pepper
Non-starchy Vegetables
34cal / serving120 g






