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CaloriePlate
Non-starchy VegetablesBasic Food

Fiddlehead fern

Raw

Matteuccia struthiopteris

34 calories, 4.6 grams protein, 5.5 grams carbohydrate, and 0.4 grams fat for 100 grams.

Nutrition overview

100 g · Raw

34

calories

Protein

4.6g

Carbs

5.5g

Fat

0.4g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein4.6 g
Total fat0.4 g
Total carbohydrate (by difference)5.5 g
Dietary fiber3.0 g
Total sugars2.5 g
Minerals
Calcium32.0 mg
Iron1.31 mg
Magnesium34.0 mg
Phosphorus101.0 mg
Potassium370.0 mg
Sodium1.0 mg
Zinc0.83 mg
Copper0.32 mg
Manganese0.51 mg
Selenium1.0 mcg
Vitamins
Vitamin A, RAE181.0 mcg
Vitamin C26.6 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)1.3 mg
Vitamin K1 (phylloquinone)259.4 mcg
Thiamin (B1)0.02 mg
Riboflavin (B2)0.21 mg
Niacin (B3)4.98 mg
Pantothenic acid (B5)0.20 mg
Vitamin B60.22 mg
Folate, DFE57.8 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total20.8 mg

View data sources

Nutrition records and methodology

Primary calorie record

Fiddlehead ferns, raw

USDA FoodData Central SR Legacy

Record 169405 · 98% match

Reported
20
Estimated
9
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.