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Milk and CreamBasic Food

Goat milk

As sold

168 calories, 8.7 grams protein, 10.9 grams carbohydrate, and 10.1 grams fat for 1 serving · 244 g.

Nutrition overview

1 serving · 244 g · As sold

Goat milk provides 168 calories, 8.7 g protein, 10.9 g carbs, and 10.1 g fat per 1 serving · 244 g.

168

calories

Protein

8.7g

Carbs

10.9g

Fat

10.1g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein8.7 g
Total fat10.1 g
Total carbohydrate (by difference)10.9 g
Dietary fiber0.0 g
Total sugars10.9 g
Minerals
Calcium327.0 mg
Iron0.12 mg
Magnesium34.2 mg
Phosphorus270.8 mg
Potassium497.8 mg
Sodium122.0 mg
Zinc0.73 mg
Copper0.11 mg
Manganese0.01 mg
Selenium3.4 mcg
Vitamins
Vitamin A, RAE139.1 mcg
Vitamin C3.2 mg
Vitamin D (D2 + D3)3.2 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)0.7 mcg
Thiamin (B1)0.12 mg
Riboflavin (B2)0.34 mg
Niacin (B3)0.68 mg
Pantothenic acid (B5)0.67 mg
Vitamin B60.11 mg
Folate, DFE2.4 mcg
Vitamin B120.2 mcg
Other essential nutrient
Choline, total39.0 mg

Practical calorie guide

Calories by serving size

One cup of goat milk (244 g) has 168 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving61 g422.2 g2.7 g2.5 g
½ serving122 g844.3 g5.4 g5.1 g
1 serving244 g1688.7 g10.9 g10.1 g
2 servings488 g33717.4 g21.7 g20.2 g

View data sources

Nutrition records and methodology

Primary calorie record

Goat milk

USDA FoodData Central FNDDS 2021-2023

Record 2705395 · 98% match

Reported
27
Estimated
2
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central FNDDS 2021-2023

    USDA Agricultural Research Service · FNDDS 2021-2023 / 2024-10-31 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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