Grasshopper
Dry or uncooked
Caelifera spp.
45 calories, 6.8 grams protein, 1.7 grams carbohydrate, and 0.5 grams fat for 1 serving · 28.35 g.
Nutrition overview
1 serving · 28.35 g · Dry or uncooked
Grasshopper provides 45 calories, 6.8 g protein, 1.7 g carbs, and 0.5 g fat per 1 serving · 28.35 g.
45
calories
Protein
6.8g
Carbs
1.7g
Fat
0.5g
Nutrition facts
Complete nutrition
| Nutrient | Amount |
|---|---|
| Macronutrients | |
| Protein | 6.8 g |
| Total fat | 0.5 g |
| Total carbohydrate (by difference) | 1.7 g |
| Dietary fiber | 0.3 g |
| Total sugars | 1.4 g |
| Minerals | |
| Calcium | 27.8 mg |
| Iron | 3.00 mg |
| Magnesium | 15.7 mg |
| Phosphorus | 116.2 mg |
| Potassium | 95.9 mg |
| Sodium | 0.5 mg |
| Zinc | 1.81 mg |
| Copper | 0.46 mg |
| Manganese | 0.23 mg |
| Selenium | 0.1 mcg |
| Vitamins | |
| Vitamin A, RAE | 0.1 mcg |
| Vitamin C | 0.2 mg |
| Vitamin D (D2 + D3) | 0.0 mcg |
| Vitamin E (alpha-tocopherol) | 0.0 mg |
| Vitamin K1 (phylloquinone) | 1.9 mcg |
| Thiamin (B1) | 0.01 mg |
| Riboflavin (B2) | 0.02 mg |
| Niacin (B3) | 0.17 mg |
| Pantothenic acid (B5) | 0.08 mg |
| Vitamin B6 | 0.03 mg |
| Folate, DFE | 11.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Other essential nutrient | |
| Choline, total | 1.5 mg |
View data sources
Nutrition records and methodology
View data sources
Nutrition records and methodology
Primary calorie record
Grasshopper, whole, freeze-dried
FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)
Record 0700218 · 100% match
- Reported
- 10
- Estimated
- 19
- Assumed zero
- 0
- Calculated
- 0
Contributing sources
- Open source
FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)
FAO/INFOODS · 4.0
Basic Foods whole-catalog profile completion calculations V2.5
Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses
Detailed source and derivation status is retained for every nutrient in this profile.
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