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PoultryBasic Food

Guinea fowl

Raw

109 calories, 18.7 grams protein, 0.5 grams carbohydrate, and 3.8 grams fat for 1 serving · 85.05 g.

Nutrition overview

1 serving · 85.05 g · Raw

Guinea fowl provides 109 calories, 18.7 g protein, 0.5 g carbs, and 3.8 g fat per 1 serving · 85.05 g.

109

calories

Protein

18.7g

Carbs

0.5g

Fat

3.8g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein18.7 g
Total fat3.8 g
Total carbohydrate (by difference)0.5 g
Dietary fiber0.0 g
Total sugars0.0 g
Minerals
Calcium9.4 mg
Iron0.69 mg
Magnesium19.6 mg
Phosphorus136.9 mg
Potassium176.1 mg
Sodium57.8 mg
Zinc1.00 mg
Copper0.04 mg
Manganese0.02 mg
Selenium8.6 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C1.3 mg
Vitamin D (D2 + D3)0.3 mcg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin K1 (phylloquinone)0.9 mcg
Thiamin (B1)0.05 mg
Riboflavin (B2)0.09 mg
Niacin (B3)6.99 mg
Pantothenic acid (B5)0.77 mg
Vitamin B60.37 mg
Folate, DFE3.4 mcg
Vitamin B120.3 mcg
Other essential nutrient
Choline, total78.0 mg

Practical calorie guide

Calories by serving size

3 oz of guinea fowl (85.05 g) has 109 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving21.26 g274.7 g0.1 g0.9 g
½ serving42.52 g549.4 g0.3 g1.9 g
1 serving85.05 g10918.7 g0.5 g3.8 g
2 servings170.1 g21837.4 g1.0 g7.6 g

View data sources

Nutrition records and methodology

Primary calorie record

Guinea fowl, meat, raw

ANSES-CIQUAL French Food Composition Table

Record 36700 · 100% match

Reported
23
Estimated
6
Assumed zero
0
Calculated
0

Contributing sources

  • ANSES-CIQUAL French Food Composition Table

    ANSES · 2025

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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