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Cultured DairyBasic Food

Skyr

As sold

104 calories, 14.9 grams protein, 8.1 grams carbohydrate, and 2.3 grams fat for 1 serving · 170 g.

Nutrition overview

1 serving · 170 g · As sold

Skyr provides 104 calories, 14.9 g protein, 8.1 g carbs, and 2.3 g fat per 1 serving · 170 g.

104

calories

Protein

14.9g

Carbs

8.1g

Fat

2.3g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein14.9 g
Total fat2.3 g
Total carbohydrate (by difference)8.1 g
Dietary fiber0.0 g
Total sugars5.6 g
Minerals
Calcium188.7 mg
Iron0.12 mg
Magnesium18.7 mg
Phosphorus229.5 mg
Potassium249.7 mg
Sodium61.2 mg
Zinc0.90 mg
Copper0.02 mg
Manganese0.01 mg
Selenium16.7 mcg
Vitamins
Vitamin A, RAE15.3 mcg
Vitamin C1.4 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin K1 (phylloquinone)0.3 mcg
Thiamin (B1)0.07 mg
Riboflavin (B2)0.42 mg
Niacin (B3)0.36 mg
Pantothenic acid (B5)0.56 mg
Vitamin B60.08 mg
Folate, DFE18.7 mcg
Vitamin B121.2 mcg
Other essential nutrient
Choline, total25.8 mg

View data sources

Nutrition records and methodology

Primary calorie record

SKYR

ÍSGEM Icelandic Food Composition Database tables

Record SKYR; milk/dairy table PDF p.5 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • ÍSGEM Icelandic Food Composition Database tables

    Matís · 5.0 · Matís website/publication terms apply

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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