Pistachio butter
As sold
Pistacia vera
641 calories, 25.8 grams protein, 14.4 grams carbohydrate, and 55.3 grams fat for 100 grams.
Nutrition overview
100 g · As sold
641
calories
Protein
25.8g
Carbs
14.4g
Fat
55.3g
Nutrition facts
Complete nutrition
| Nutrient | Amount |
|---|---|
| Macronutrients | |
| Protein | 25.8 g |
| Total fat | 55.3 g |
| Total carbohydrate (by difference) | 14.4 g |
| Dietary fiber | 8.6 g |
| Total sugars | 4.3 g |
| Minerals | |
| Calcium | 142.9 mg |
| Iron | 4.08 mg |
| Magnesium | 278.8 mg |
| Phosphorus | 507.7 mg |
| Potassium | 569.7 mg |
| Sodium | 4.0 mg |
| Zinc | 4.68 mg |
| Copper | 1.58 mg |
| Manganese | 2.05 mg |
| Selenium | 11.6 mcg |
| Vitamins | |
| Vitamin A, RAE | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Vitamin D (D2 + D3) | 0.0 mcg |
| Vitamin E (alpha-tocopherol) | 22.6 mg |
| Vitamin K1 (phylloquinone) | 0.0 mcg |
| Thiamin (B1) | 0.05 mg |
| Riboflavin (B2) | 0.19 mg |
| Niacin (B3) | 3.15 mg |
| Pantothenic acid (B5) | 1.15 mg |
| Vitamin B6 | 0.15 mg |
| Folate, DFE | 68.9 mcg |
| Vitamin B12 | 0.0 mcg |
| Other essential nutrient | |
| Choline, total | 52.1 mg |
View data sources
Nutrition records and methodology
View data sources
Nutrition records and methodology
Primary calorie record
Pistachio buttrer from unroasted nuts
Czech Food Composition Database
Record food-1210; ENERC-kcal; ref-00012 · 100% match
- Reported
- 7
- Estimated
- 22
- Assumed zero
- 0
- Calculated
- 0
Contributing sources
- Open source
Czech Food Composition Database
Czech Centre for Food Composition Database · 11.26
Basic Foods whole-catalog profile completion calculations V2.5
Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses
Detailed source and derivation status is retained for every nutrient in this profile.