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Poppy seed
SeedsBasic Food

Poppy seed

As sold

149 calories, 5.1 grams protein, 8.0 grams carbohydrate, and 11.8 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · As sold

Poppy seed provides 149 calories, 5.1 g protein, 8.0 g carbs, and 11.8 g fat per 1 serving · 28.35 g.

149

calories

Protein

5.1g

Carbs

8.0g

Fat

11.8g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein5.1 g
Total fat11.8 g
Total carbohydrate (by difference)8.0 g
Dietary fiber5.5 g
Total sugars0.8 g
Minerals
Calcium407.7 mg
Iron2.77 mg
Magnesium98.4 mg
Phosphorus246.6 mg
Potassium203.8 mg
Sodium7.4 mg
Zinc2.24 mg
Copper0.46 mg
Manganese1.90 mg
Selenium3.8 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.3 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.5 mg
Vitamin K1 (phylloquinone)0.0 mcg
Thiamin (B1)0.24 mg
Riboflavin (B2)0.03 mg
Niacin (B3)0.25 mg
Pantothenic acid (B5)0.09 mg
Vitamin B60.07 mg
Folate, DFE23.2 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total2.5 mg

Practical calorie guide

Calories by serving size

One oz of poppy seed (28.35 g) has 149 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7.09 g371.3 g2.0 g2.9 g
½ serving14.17 g742.6 g4.0 g5.9 g
1 serving28.35 g1495.1 g8.0 g11.8 g
2 servings56.7 g29810.2 g15.9 g23.6 g

View data sources

Nutrition records and methodology

Primary calorie record

Spices, poppy seed

USDA FoodData Central SR Legacy

Record 171330 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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