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SeedsBasic Food

Hibiscus seed

Dry or uncooked

Hibiscus sabdariffa

118 calories, 0.2 grams protein, 19.6 grams carbohydrate, and 5.0 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · Dry or uncooked

Hibiscus seed provides 118 calories, 0.2 g protein, 19.6 g carbs, and 5.0 g fat per 1 serving · 28.35 g.

118

calories

Protein

0.2g

Carbs

19.6g

Fat

5.0g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein0.2 g
Total fat5.0 g
Total carbohydrate (by difference)19.6 g
Dietary fiber3.1 g
Total sugars5.4 g
Minerals
Calcium102.6 mg
Iron1.28 mg
Magnesium13.6 mg
Phosphorus131.0 mg
Potassium188.8 mg
Sodium7.9 mg
Zinc1.22 mg
Copper0.09 mg
Manganese1.24 mg
Selenium2.2 mcg
Vitamins
Vitamin A, RAE0.6 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin K1 (phylloquinone)14.4 mcg
Thiamin (B1)0.03 mg
Riboflavin (B2)0.07 mg
Niacin (B3)0.40 mg
Pantothenic acid (B5)0.26 mg
Vitamin B60.10 mg
Folate, DFE17.6 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total15.0 mg

View data sources

Nutrition records and methodology

Primary calorie record

Hibiscus seed, red, dried, raw

West African Food Composition Table

Record 06_030 · 100% match

Reported
23
Estimated
6
Assumed zero
0
Calculated
0

Contributing sources

  • West African Food Composition Table

    FAO/INFOODS · 2019

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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