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Non-starchy VegetablesBasic Food

Mustard greens

Raw

15 calories, 1.6 grams protein, 2.6 grams carbohydrate, and 0.2 grams fat for 1 serving · 56 g.

Nutrition overview

1 serving · 56 g · Raw

Mustard greens provides 15 calories, 1.6 g protein, 2.6 g carbs, and 0.2 g fat per 1 serving · 56 g.

15

calories

Protein

1.6g

Carbs

2.6g

Fat

0.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein1.6 g
Total fat0.2 g
Total carbohydrate (by difference)2.6 g
Dietary fiber1.8 g
Total sugars0.7 g
Minerals
Calcium64.4 mg
Iron0.92 mg
Magnesium17.9 mg
Phosphorus32.5 mg
Potassium215.0 mg
Sodium11.2 mg
Zinc0.14 mg
Copper0.09 mg
Manganese0.27 mg
Selenium0.5 mcg
Vitamins
Vitamin A, RAE84.6 mcg
Vitamin C39.2 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)1.1 mg
Vitamin K1 (phylloquinone)144.2 mcg
Thiamin (B1)0.04 mg
Riboflavin (B2)0.06 mg
Niacin (B3)0.45 mg
Pantothenic acid (B5)0.12 mg
Vitamin B60.10 mg
Folate, DFE6.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total0.3 mg

Practical calorie guide

Calories by serving size

One cup chopped of mustard greens (56 g) has 15 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving14 g40.4 g0.7 g0.1 g
½ serving28 g80.8 g1.3 g0.1 g
1 serving56 g151.6 g2.6 g0.2 g
2 servings112 g303.2 g5.2 g0.5 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Raw1 cup chopped · 56 g15 cal27 cal
Cooked, boiled1 cup chopped · 140 g36 cal26 cal
Frozen, then cooked and boiled1 cup chopped · 150 g29 cal19 cal

View data sources

Nutrition records and methodology

Primary calorie record

Mustard greens, raw

USDA FoodData Central SR Legacy

Record 169256 · 98% match

Reported
28
Estimated
1
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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