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NutsBasic Food

Pandanus nut

Raw

Pandanus spiralis

168 calories, 9.7 grams protein, 5.3 grams carbohydrate, and 12.6 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · Raw

Pandanus nut provides 168 calories, 9.7 g protein, 5.3 g carbs, and 12.6 g fat per 1 serving · 28.35 g.

168

calories

Protein

9.7g

Carbs

5.3g

Fat

12.6g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein9.7 g
Total fat12.6 g
Total carbohydrate (by difference)5.3 g
Dietary fiber2.0 g
Total sugars1.2 g
Minerals
Calcium33.8 mg
Iron0.70 mg
Magnesium45.0 mg
Phosphorus143.9 mg
Potassium167.7 mg
Sodium0.0 mg
Zinc0.83 mg
Copper0.30 mg
Manganese0.62 mg
Selenium9.2 mcg
Vitamins
Vitamin A, RAE17.3 mcg
Vitamin C9.3 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)2.6 mg
Vitamin K1 (phylloquinone)1.2 mcg
Thiamin (B1)0.16 mg
Riboflavin (B2)0.06 mg
Niacin (B3)0.27 mg
Pantothenic acid (B5)0.10 mg
Vitamin B60.05 mg
Folate, DFE33.4 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total15.1 mg

View data sources

Nutrition records and methodology

Primary calorie record

Pandanus nut, raw

FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

Record 0400040 · 100% match

Reported
3
Estimated
26
Assumed zero
0
Calculated
0

Contributing sources

  • FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

    FAO/INFOODS · 4.0

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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