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NutsBasic Food

Pandanus nut

Raw

Pandanus spiralis

592.017208 calories, 34.3 grams protein, 18.7 grams carbohydrate, and 44.6 grams fat for 100 grams.

Nutrition overview

100 g · Raw

592.017208

calories

Protein

34.3g

Carbs

18.7g

Fat

44.6g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein34.3 g
Total fat44.6 g
Total carbohydrate (by difference)18.7 g
Dietary fiber7.0 g
Total sugars4.4 g
Minerals
Calcium119.3 mg
Iron2.47 mg
Magnesium158.9 mg
Phosphorus507.7 mg
Potassium591.7 mg
Sodium0.0 mg
Zinc2.92 mg
Copper1.07 mg
Manganese2.19 mg
Selenium32.4 mcg
Vitamins
Vitamin A, RAE61.0 mcg
Vitamin C32.7 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)9.3 mg
Vitamin K1 (phylloquinone)4.1 mcg
Thiamin (B1)0.55 mg
Riboflavin (B2)0.20 mg
Niacin (B3)0.95 mg
Pantothenic acid (B5)0.35 mg
Vitamin B60.17 mg
Folate, DFE117.6 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total53.2 mg

View data sources

Nutrition records and methodology

Primary calorie record

Pandanus nut, raw

FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

Record 0400040 · 100% match

Reported
3
Estimated
26
Assumed zero
0
Calculated
0

Contributing sources

  • FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

    FAO/INFOODS · 4.0

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.