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Non-starchy VegetablesBasic Food

Taro leaves

Raw

Colocasia esculenta

12 calories, 1.4 grams protein, 1.9 grams carbohydrate, and 0.2 grams fat for 1 serving · 28 g.

Nutrition overview

1 serving · 28 g · Raw

Taro leaves provides 12 calories, 1.4 g protein, 1.9 g carbs, and 0.2 g fat per 1 serving · 28 g.

12

calories

Protein

1.4g

Carbs

1.9g

Fat

0.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein1.4 g
Total fat0.2 g
Total carbohydrate (by difference)1.9 g
Dietary fiber1.0 g
Total sugars0.8 g
Minerals
Calcium30.0 mg
Iron0.63 mg
Magnesium12.6 mg
Phosphorus16.8 mg
Potassium181.4 mg
Sodium0.8 mg
Zinc0.11 mg
Copper0.08 mg
Manganese0.20 mg
Selenium0.3 mcg
Vitamins
Vitamin A, RAE67.5 mcg
Vitamin C14.6 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin K1 (phylloquinone)30.4 mcg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.13 mg
Niacin (B3)0.42 mg
Pantothenic acid (B5)0.02 mg
Vitamin B60.04 mg
Folate, DFE35.3 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total3.6 mg

Practical calorie guide

Calories by serving size

One cup of taro leaves (28 g) has 12 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7 g30.3 g0.5 g0.1 g
½ serving14 g60.7 g0.9 g0.1 g
1 serving28 g121.4 g1.9 g0.2 g
2 servings56 g242.8 g3.8 g0.4 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Raw1 cup · 28 g12 cal42 cal
Cooked, steamed1 cup · 145 g35 cal24 cal

View data sources

Nutrition records and methodology

Primary calorie record

Taro leaves, raw

USDA FoodData Central SR Legacy

Record 168487 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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