Skip to content
Tofu
Plant Protein StaplesBasic Food

Extra-firm tofu

As sold

Glycine max

24 calories, 2.8 grams protein, 0.3 grams carbohydrate, and 1.5 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · As sold

Extra-firm tofu provides 24 calories, 2.8 g protein, 0.3 g carbs, and 1.5 g fat per 1 serving · 28.35 g.

24

calories

Protein

2.8g

Carbs

0.3g

Fat

1.5g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein2.8 g
Total fat1.5 g
Total carbohydrate (by difference)0.3 g
Dietary fiber0.3 g
Total sugars0.2 g
Minerals
Calcium79.9 mg
Iron0.58 mg
Magnesium9.9 mg
Phosphorus31.5 mg
Potassium36.9 mg
Sodium1.1 mg
Zinc0.30 mg
Copper0.06 mg
Manganese0.19 mg
Selenium3.7 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.0 mg
Vitamin K1 (phylloquinone)0.8 mcg
Thiamin (B1)0.01 mg
Riboflavin (B2)0.01 mg
Niacin (B3)0.07 mg
Pantothenic acid (B5)0.24 mg
Vitamin B60.02 mg
Folate, DFE2.6 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total9.4 mg

Practical calorie guide

Calories by serving size

One oz of extra-firm tofu (28.35 g) has 24 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7.09 g60.7 g0.1 g0.4 g
½ serving14.17 g121.4 g0.2 g0.7 g
1 serving28.35 g242.8 g0.3 g1.5 g
2 servings56.7 g475.7 g0.7 g3.0 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Extra-firm tofu · As sold1 oz · 28.35 g24 cal83 cal
Firm tofu · As sold1 oz · 28.35 g22 cal78 cal
Medium tofu · As sold1 oz · 28.35 g22 cal76 cal
Silken tofu · As sold1 oz · 28.35 g13 cal47 cal
Soft tofu · As sold1 oz · 28.35 g17 cal61 cal

View data sources

Nutrition records and methodology

Primary calorie record

Tofu, extra firm, prepared with nigari

USDA FoodData Central SR Legacy

Record 174290 · 100% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

Keep exploring

Browse the full group →