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Turnip greens
Non-starchy VegetablesBasic Food

Turnip greens

Raw

18 calories, 0.8 grams protein, 3.9 grams carbohydrate, and 0.2 grams fat for 1 serving · 55 g.

Nutrition overview

1 serving · 55 g · Raw

Turnip greens provides 18 calories, 0.8 g protein, 3.9 g carbs, and 0.2 g fat per 1 serving · 55 g.

18

calories

Protein

0.8g

Carbs

3.9g

Fat

0.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein0.8 g
Total fat0.2 g
Total carbohydrate (by difference)3.9 g
Dietary fiber1.8 g
Total sugars0.4 g
Minerals
Calcium104.5 mg
Iron0.61 mg
Magnesium17.1 mg
Phosphorus23.1 mg
Potassium162.8 mg
Sodium22.0 mg
Zinc0.10 mg
Copper0.19 mg
Manganese0.26 mg
Selenium0.7 mcg
Vitamins
Vitamin A, RAE318.5 mcg
Vitamin C33.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)1.6 mg
Vitamin K1 (phylloquinone)138.1 mcg
Thiamin (B1)0.04 mg
Riboflavin (B2)0.06 mg
Niacin (B3)0.33 mg
Pantothenic acid (B5)0.21 mg
Vitamin B60.14 mg
Folate, DFE106.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total4.3 mg

Practical calorie guide

Calories by serving size

One cup chopped of turnip greens (55 g) has 18 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving13.75 g40.2 g1.0 g0.0 g
½ serving27.5 g90.4 g2.0 g0.1 g
1 serving55 g180.8 g3.9 g0.2 g
2 servings110 g351.7 g7.8 g0.3 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Raw1 cup chopped · 55 g18 cal32 cal
Cooked, boiled1 cup chopped · 144 g29 cal20 cal
Frozen, then cooked and boiled1 cup · 164 g48 cal29 cal

View data sources

Nutrition records and methodology

Primary calorie record

Turnip greens, raw

USDA FoodData Central SR Legacy

Record 170061 · 98% match

Reported
28
Estimated
1
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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