Skip to content
Shellfish and Other SeafoodBasic Food

Trout roe

Canned

59 calories, 7.5 grams protein, 0.6 grams carbohydrate, and 2.7 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · Canned

Fish roe provides 59 calories, 7.5 g protein, 0.6 g carbs, and 2.7 g fat per 1 serving · 28.35 g.

59

calories

Protein

7.5g

Carbs

0.6g

Fat

2.7g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein7.5 g
Total fat2.7 g
Total carbohydrate (by difference)0.6 g
Dietary fiber0.3 g
Total sugars0.0 g
Minerals
Calcium16.4 mg
Iron0.31 mg
Magnesium13.0 mg
Phosphorus113.4 mg
Potassium51.0 mg
Sodium303.3 mg
Zinc0.88 mg
Copper0.05 mg
Manganese0.08 mg
Selenium22.7 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C2.0 mg
Vitamin D (D2 + D3)2.0 mcg
Vitamin E (alpha-tocopherol)2.8 mg
Vitamin K1 (phylloquinone)0.4 mcg
Thiamin (B1)0.14 mg
Riboflavin (B2)0.25 mg
Niacin (B3)0.27 mg
Pantothenic acid (B5)0.85 mg
Vitamin B60.03 mg
Folate, DFE4.4 mcg
Vitamin B122.9 mcg
Other essential nutrient
Choline, total39.4 mg

View data sources

Nutrition records and methodology

Primary calorie record

Trout roe, canned

ANSES-CIQUAL French Food Composition Table

Record 26151 · 100% match

Reported
23
Estimated
6
Assumed zero
0
Calculated
0

Contributing sources

  • ANSES-CIQUAL French Food Composition Table

    ANSES · 2025

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

Keep exploring

Browse the full group →