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Guava
FruitBasic Food

Guava

Raw

112 calories, 4.2 grams protein, 23.6 grams carbohydrate, and 1.6 grams fat for 1 serving · 165 g.

Nutrition overview

1 serving · 165 g · Raw

Guava provides 112 calories, 4.2 g protein, 23.6 g carbs, and 1.6 g fat per 1 serving · 165 g.

112

calories

Protein

4.2g

Carbs

23.6g

Fat

1.6g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein4.2 g
Total fat1.6 g
Total carbohydrate (by difference)23.6 g
Dietary fiber8.9 g
Total sugars14.7 g
Minerals
Calcium29.7 mg
Iron0.43 mg
Magnesium36.3 mg
Phosphorus66.0 mg
Potassium688.1 mg
Sodium3.3 mg
Zinc0.38 mg
Copper0.38 mg
Manganese0.25 mg
Selenium1.0 mcg
Vitamins
Vitamin A, RAE51.2 mcg
Vitamin C376.7 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)1.2 mg
Vitamin K1 (phylloquinone)4.3 mcg
Thiamin (B1)0.11 mg
Riboflavin (B2)0.07 mg
Niacin (B3)1.79 mg
Pantothenic acid (B5)0.74 mg
Vitamin B60.18 mg
Folate, DFE80.9 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total12.5 mg

Practical calorie guide

Calories by serving size

One cup of guava (165 g) has 112 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving41.25 g281.1 g5.9 g0.4 g
½ serving82.5 g562.1 g11.8 g0.8 g
1 serving165 g1124.2 g23.6 g1.6 g
2 servings330 g2248.4 g47.3 g3.1 g

View data sources

Nutrition records and methodology

Primary calorie record

Guavas, common, raw

USDA FoodData Central SR Legacy

Record 173044 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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