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CaloriePlate
Sea VegetablesBasic Food

Ogonori

Dry or uncooked

Gracilaria spp.

232 calories, 17.8 grams protein, 48.9 grams carbohydrate, and 1.8 grams fat for 100 grams.

Nutrition overview

100 g · Dry or uncooked

232

calories

Protein

17.8g

Carbs

48.9g

Fat

1.8g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein17.8 g
Total fat1.8 g
Total carbohydrate (by difference)48.9 g
Dietary fiber25.4 g
Total sugars6.3 g
Minerals
Calcium770.0 mg
Iron36.00 mg
Magnesium420.0 mg
Phosphorus221.0 mg
Potassium4,980.0 mg
Sodium2,860.0 mg
Zinc3.90 mg
Copper0.63 mg
Manganese32.00 mg
Selenium193.0 mcg
Vitamins
Vitamin A, RAE27.4 mcg
Vitamin C27.2 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)4.7 mg
Vitamin K1 (phylloquinone)24.1 mcg
Thiamin (B1)2.25 mg
Riboflavin (B2)3.47 mg
Niacin (B3)12.11 mg
Pantothenic acid (B5)3.29 mg
Vitamin B60.34 mg
Folate, DFE88.8 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total62.3 mg

View data sources

Nutrition records and methodology

Primary calorie record

Gracilaria seaweeds (Gracilaria sp.), dried or dehydrated

ANSES-CIQUAL French Food Composition Table

Record 20993 · 100% match

Reported
16
Estimated
13
Assumed zero
0
Calculated
0

Contributing sources

  • ANSES-CIQUAL French Food Composition Table

    ANSES · 2025

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.