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Papaya
FruitBasic Food

Papaya

Raw

62 calories, 0.7 grams protein, 15.7 grams carbohydrate, and 0.4 grams fat for 1 serving · 145 g.

Nutrition overview

1 serving · 145 g · Raw

Papaya provides 62 calories, 0.7 g protein, 15.7 g carbs, and 0.4 g fat per 1 serving · 145 g.

62

calories

Protein

0.7g

Carbs

15.7g

Fat

0.4g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein0.7 g
Total fat0.4 g
Total carbohydrate (by difference)15.7 g
Dietary fiber2.5 g
Total sugars11.3 g
Minerals
Calcium29.0 mg
Iron0.36 mg
Magnesium30.5 mg
Phosphorus14.5 mg
Potassium263.9 mg
Sodium11.6 mg
Zinc0.12 mg
Copper0.07 mg
Manganese0.06 mg
Selenium0.9 mcg
Vitamins
Vitamin A, RAE68.1 mcg
Vitamin C88.3 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.4 mg
Vitamin K1 (phylloquinone)3.8 mcg
Thiamin (B1)0.03 mg
Riboflavin (B2)0.04 mg
Niacin (B3)0.52 mg
Pantothenic acid (B5)0.28 mg
Vitamin B60.06 mg
Folate, DFE53.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total8.8 mg

Practical calorie guide

Calories by serving size

One cup 1" pieces of papaya (145 g) has 62 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving36.25 g160.2 g3.9 g0.1 g
½ serving72.5 g310.3 g7.8 g0.2 g
1 serving145 g620.7 g15.7 g0.4 g
2 servings290 g1251.4 g31.4 g0.8 g

View data sources

Nutrition records and methodology

Primary calorie record

Papayas, raw

USDA FoodData Central SR Legacy

Record 169926 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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