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Sea VegetablesBasic Food

Sea grapes

Raw

Caulerpa lentillifera

6 calories, 5.8 grams protein, 5.1 grams carbohydrate, and 0.4 grams fat for 100 g reference.

Nutrition overview

100 g reference · Raw

Sea grapes provides 6 calories, 5.8 g protein, 5.1 g carbs, and 0.4 g fat per 100 g reference.

6

calories

Protein

5.8g

Carbs

5.1g

Fat

0.4g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein5.8 g
Total fat0.4 g
Total carbohydrate (by difference)5.1 g
Dietary fiber0.4 g
Total sugars0.5 g
Minerals
Calcium70.0 mg
Iron2.18 mg
Magnesium19.0 mg
Phosphorus58.0 mg
Potassium127.0 mg
Sodium98.0 mg
Zinc0.38 mg
Copper0.28 mg
Manganese0.99 mg
Selenium0.7 mcg
Vitamins
Vitamin A, RAE18.0 mcg
Vitamin C3.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)1.0 mg
Vitamin K1 (phylloquinone)4.0 mcg
Thiamin (B1)0.10 mg
Riboflavin (B2)0.34 mg
Niacin (B3)1.47 mg
Pantothenic acid (B5)0.52 mg
Vitamin B60.03 mg
Folate, DFE146.0 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total10.4 mg

Practical calorie guide

Calories by serving size

A 100 g reference amount of sea grapes (100 g) has 6 calories.

ServingWeightCaloriesProteinCarbsFat
100 g reference100 g65.8 g5.1 g0.4 g

View data sources

Nutrition records and methodology

Primary calorie record

ALGAE/Green caviar, raw

Standard Tables of Food Composition in Japan 2020 (8th rev.), 2023 supplement

Record 09012 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • Standard Tables of Food Composition in Japan 2020 (8th rev.), 2023 supplement

    Japan Ministry of Education, Culture, Sports, Science and Technology · 2023 supplement

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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