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Legumes and PulsesBasic Food

Tepary bean

Raw

Phaseolus acutifolius

375 calories, 20.2 grams protein, 62.7 grams carbohydrate, and 1.1 grams fat for 100 g reference.

Nutrition overview

100 g reference · Raw

Tepary bean provides 375 calories, 20.2 g protein, 62.7 g carbs, and 1.1 g fat per 100 g reference.

375

calories

Protein

20.2g

Carbs

62.7g

Fat

1.1g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein20.2 g
Total fat1.1 g
Total carbohydrate (by difference)62.7 g
Dietary fiber17.0 g
Total sugars24.6 g
Minerals
Calcium111.8 mg
Iron6.58 mg
Magnesium147.6 mg
Phosphorus483.1 mg
Potassium1,091.4 mg
Sodium22.4 mg
Zinc5.55 mg
Copper0.79 mg
Manganese1.83 mg
Selenium8.1 mcg
Vitamins
Vitamin A, RAE170.0 mcg
Vitamin C178.9 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.6 mg
Vitamin K1 (phylloquinone)110.9 mcg
Thiamin (B1)1.19 mg
Riboflavin (B2)0.59 mg
Niacin (B3)9.35 mg
Pantothenic acid (B5)0.47 mg
Vitamin B60.76 mg
Folate, DFE290.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total127.0 mg

View data sources

Nutrition records and methodology

Primary calorie record

Terapy bean, White, seeds, raw

FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

Record 0300224 · 100% match

Reported
5
Estimated
24
Assumed zero
0
Calculated
0

Contributing sources

  • FAO/INFOODS Food Composition Database for Biodiversity (BioFoodComp 4.0)

    FAO/INFOODS · 4.0

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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