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Organ MeatsBasic Food

Sheep tripe

Raw

88 calories, 13.7 grams protein, 5.1 grams carbohydrate, and 0.6 grams fat for 1 serving · 85.05 g.

Nutrition overview

1 serving · 85.05 g · Raw

Sheep tripe provides 88 calories, 13.7 g protein, 5.1 g carbs, and 0.6 g fat per 1 serving · 85.05 g.

88

calories

Protein

13.7g

Carbs

5.1g

Fat

0.6g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein13.7 g
Total fat0.6 g
Total carbohydrate (by difference)5.1 g
Dietary fiber0.0 g
Total sugars0.0 g
Minerals
Calcium25.5 mg
Iron2.19 mg
Magnesium29.8 mg
Phosphorus148.0 mg
Potassium324.9 mg
Sodium45.9 mg
Zinc0.36 mg
Copper0.06 mg
Manganese0.03 mg
Selenium10.7 mcg
Vitamins
Vitamin A, RAE1.7 mcg
Vitamin C1.7 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.7 mg
Vitamin K1 (phylloquinone)0.9 mcg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.09 mg
Niacin (B3)1.40 mg
Pantothenic acid (B5)0.64 mg
Vitamin B60.22 mg
Folate, DFE11.9 mcg
Vitamin B120.6 mcg
Other essential nutrient
Choline, total47.6 mg

Practical calorie guide

Calories by serving size

3 oz of sheep tripe (85.05 g) has 88 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving21.26 g223.4 g1.3 g0.2 g
½ serving42.52 g446.9 g2.6 g0.3 g
1 serving85.05 g8813.7 g5.1 g0.6 g
2 servings170.1 g17727.5 g10.2 g1.3 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Sheep tripe · Raw3 oz · 85.05 g88 cal104 cal
Beef tripe · Raw3 oz · 85.05 g72 cal85 cal
Goat tripe · Raw3 oz · 85.05 g78 cal92 cal

View data sources

Nutrition records and methodology

Primary calorie record

Sheep (mutton), tripe, raw

Ethiopian Food Composition Table 2025

Record 070057 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • Ethiopian Food Composition Table 2025

    Ethiopian Public Health Institute (EPHI) and Food and Agriculture Organization of the United Nations (FAO) · 2025 · EPHI copyright notice permits copying, downloading, and printing with acknowledgement; endorsement may not be implied

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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