Crumpet
Cooked, toasted
Triticum aestivum
63 calories, 2.0 grams protein, 14.4 grams carbohydrate, and 0.3 grams fat for 1 serving · 28.35 g.
Nutrition overview
1 serving · 28.35 g · Cooked, toasted
Crumpet provides 63 calories, 2.0 g protein, 14.4 g carbs, and 0.3 g fat per 1 serving · 28.35 g.
63
calories
Protein
2.0g
Carbs
14.4g
Fat
0.3g
Nutrition facts
Complete nutrition
| Nutrient | Amount |
|---|---|
| Macronutrients | |
| Protein | 2.0 g |
| Total fat | 0.3 g |
| Total carbohydrate (by difference) | 14.4 g |
| Dietary fiber | 0.9 g |
| Total sugars | 0.7 g |
| Minerals | |
| Calcium | 24.7 mg |
| Iron | 0.31 mg |
| Magnesium | 7.9 mg |
| Phosphorus | 90.7 mg |
| Potassium | 34.0 mg |
| Sodium | 243.8 mg |
| Zinc | 0.17 mg |
| Copper | 0.22 mg |
| Manganese | 0.27 mg |
| Selenium | 3.4 mcg |
| Vitamins | |
| Vitamin A, RAE | 0.0 mcg |
| Vitamin C | 0.0 mg |
| Vitamin D (D2 + D3) | 0.0 mcg |
| Vitamin E (alpha-tocopherol) | 0.0 mg |
| Vitamin K1 (phylloquinone) | 0.0 mcg |
| Thiamin (B1) | 0.16 mg |
| Riboflavin (B2) | 0.01 mg |
| Niacin (B3) | 0.31 mg |
| Pantothenic acid (B5) | 0.05 mg |
| Vitamin B6 | 0.03 mg |
| Folate, DFE | 97.8 mcg |
| Vitamin B12 | 0.0 mcg |
| Other essential nutrient | |
| Choline, total | 14.1 mg |
View data sources
Nutrition records and methodology
View data sources
Nutrition records and methodology
Primary calorie record
Crumpet, from white flour, toasted
Australian Food Composition Database
Record F003313 · 100% match
- Reported
- 26
- Estimated
- 3
- Assumed zero
- 0
- Calculated
- 0
Contributing sources
- Open source
Australian Food Composition Database
Food Standards Australia New Zealand · Release 3
Basic Foods whole-catalog profile completion calculations V2.5
Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses
Detailed source and derivation status is retained for every nutrient in this profile.
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