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CaloriePlate
Breads and FlatbreadsBasic Food

Crumpet

Cooked, toasted

Triticum aestivum

222.275335 calories, 7.1 grams protein, 50.8 grams carbohydrate, and 1.2 grams fat for 100 grams.

Nutrition overview

100 g · Cooked, toasted

222.275335

calories

Protein

7.1g

Carbs

50.8g

Fat

1.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein7.1 g
Total fat1.2 g
Total carbohydrate (by difference)50.8 g
Dietary fiber3.0 g
Total sugars2.6 g
Minerals
Calcium87.0 mg
Iron1.10 mg
Magnesium28.0 mg
Phosphorus320.0 mg
Potassium120.0 mg
Sodium860.0 mg
Zinc0.60 mg
Copper0.79 mg
Manganese0.97 mg
Selenium12.0 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.0 mg
Vitamin K1 (phylloquinone)0.0 mcg
Thiamin (B1)0.58 mg
Riboflavin (B2)0.03 mg
Niacin (B3)1.10 mg
Pantothenic acid (B5)0.18 mg
Vitamin B60.12 mg
Folate, DFE345.0 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total49.8 mg

View data sources

Nutrition records and methodology

Primary calorie record

Crumpet, from white flour, toasted

Australian Food Composition Database

Record F003313 · 100% match

Reported
26
Estimated
3
Assumed zero
0
Calculated
0

Contributing sources

  • Australian Food Composition Database

    Food Standards Australia New Zealand · Release 3

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.