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Durum wheat flour
Flours, Meals and StarchesBasic Food

Durum wheat flour

As sold

Triticum durum

98 calories, 2.4 grams protein, 21.9 grams carbohydrate, and 0.5 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · As sold

Durum wheat flour provides 98 calories, 2.4 g protein, 21.9 g carbs, and 0.5 g fat per 1 serving · 28.35 g.

98

calories

Protein

2.4g

Carbs

21.9g

Fat

0.5g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein2.4 g
Total fat0.5 g
Total carbohydrate (by difference)21.9 g
Dietary fiber3.6 g
Total sugars0.2 g
Minerals
Calcium11.3 mg
Iron1.13 mg
Magnesium25.0 mg
Phosphorus66.5 mg
Potassium123.0 mg
Sodium3.4 mg
Zinc0.61 mg
Copper0.10 mg
Manganese0.33 mg
Selenium4.7 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)0.5 mcg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.04 mg
Niacin (B3)0.97 mg
Pantothenic acid (B5)0.17 mg
Vitamin B60.06 mg
Folate, DFE10.8 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total5.1 mg

Practical calorie guide

Calories by serving size

One oz of durum wheat flour (28.35 g) has 98 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7.09 g250.6 g5.5 g0.1 g
½ serving14.17 g491.2 g11.0 g0.3 g
1 serving28.35 g982.4 g21.9 g0.5 g
2 servings56.7 g1974.8 g43.9 g1.1 g

View data sources

Nutrition records and methodology

Primary calorie record

Durum wheat flour

The Danish Food Composition Database (FRIDA)

Record 1512 · 100% match

Reported
1
Estimated
28
Assumed zero
0
Calculated
0

Contributing sources

  • The Danish Food Composition Database (FRIDA)

    DTU National Food Institute · 6.1 · DTU terms; reproduce with clear source attribution

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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