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Flours, Meals and StarchesBasic Food

Foxtail millet flour

Dry or uncooked

Setaria italica

100 calories, 1.6 grams protein, 21.7 grams carbohydrate, and 0.5 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · Dry or uncooked

Foxtail millet flour provides 100 calories, 1.6 g protein, 21.7 g carbs, and 0.5 g fat per 1 serving · 28.35 g.

100

calories

Protein

1.6g

Carbs

21.7g

Fat

0.5g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein1.6 g
Total fat0.5 g
Total carbohydrate (by difference)21.7 g
Dietary fiber2.0 g
Total sugars0.4 g
Minerals
Calcium11.3 mg
Iron0.46 mg
Magnesium25.5 mg
Phosphorus73.7 mg
Potassium104.9 mg
Sodium6.0 mg
Zinc0.44 mg
Copper0.04 mg
Manganese0.11 mg
Selenium11.9 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin K1 (phylloquinone)0.8 mcg
Thiamin (B1)0.19 mg
Riboflavin (B2)0.05 mg
Niacin (B3)0.45 mg
Pantothenic acid (B5)0.39 mg
Vitamin B60.06 mg
Folate, DFE13.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total8.5 mg

View data sources

Nutrition records and methodology

Primary calorie record

Flour, millet, foxtail

McCance and Widdowson's Composition of Foods Integrated Dataset

Record 11-016 · 100% match

Reported
13
Estimated
16
Assumed zero
0
Calculated
0

Contributing sources

  • McCance and Widdowson's Composition of Foods Integrated Dataset

    UK Office for Health Improvement and Disparities · 2021 · UK Open Government Licence applies to the government dataset page

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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