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Flours, Meals and StarchesBasic Food

Khorasan wheat flour

Dry or uncooked

Triticum turgidum subsp. turanicum

106 calories, 4.3 grams protein, 20.6 grams carbohydrate, and 0.7 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · Dry or uncooked

Khorasan wheat flour provides 106 calories, 4.3 g protein, 20.6 g carbs, and 0.7 g fat per 1 serving · 28.35 g.

106

calories

Protein

4.3g

Carbs

20.6g

Fat

0.7g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein4.3 g
Total fat0.7 g
Total carbohydrate (by difference)20.6 g
Dietary fiber2.8 g
Total sugars0.0 g
Minerals
Calcium7.1 mg
Iron1.42 mg
Magnesium26.5 mg
Phosphorus68.4 mg
Potassium126.2 mg
Sodium0.0 mg
Zinc0.46 mg
Copper0.04 mg
Manganese0.12 mg
Selenium12.8 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.3 mg
Vitamin K1 (phylloquinone)0.9 mcg
Thiamin (B1)0.07 mg
Riboflavin (B2)0.06 mg
Niacin (B3)0.48 mg
Pantothenic acid (B5)0.42 mg
Vitamin B60.06 mg
Folate, DFE14.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total9.1 mg

View data sources

Nutrition records and methodology

Primary calorie record

WHOLE GRAIN STONE GROUND KAMUT FLOUR, WHOLE GRAIN

USDA Global Branded Food Products Database

Record FDC-2404942; nutrient-1008; derivation-LCCS · 100% match

Reported
10
Estimated
19
Assumed zero
0
Calculated
0

Contributing sources

  • USDA Global Branded Food Products Database

    USDA Agricultural Research Service, FoodData Central · April 2026

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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