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Potato bread
Breads and FlatbreadsBasic Food

Potato bread

As sold

Solanum tuberosum; Triticum aestivum

85 calories, 4.0 grams protein, 15.1 grams carbohydrate, and 1.0 grams fat for 1 serving · 32 g.

Nutrition overview

1 serving · 32 g · As sold

Potato bread provides 85 calories, 4.0 g protein, 15.1 g carbs, and 1.0 g fat per 1 serving · 32 g.

85

calories

Protein

4.0g

Carbs

15.1g

Fat

1.0g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein4.0 g
Total fat1.0 g
Total carbohydrate (by difference)15.1 g
Dietary fiber2.0 g
Total sugars3.0 g
Minerals
Calcium60.2 mg
Iron0.72 mg
Magnesium9.0 mg
Phosphorus118.1 mg
Potassium229.8 mg
Sodium120.0 mg
Zinc0.46 mg
Copper0.03 mg
Manganese0.08 mg
Selenium3.0 mcg
Vitamins
Vitamin A, RAE7.7 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)2.2 mcg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.03 mg
Niacin (B3)0.40 mg
Pantothenic acid (B5)0.26 mg
Vitamin B60.07 mg
Folate, DFE47.7 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total5.9 mg

Practical calorie guide

Calories by serving size

One slice of potato bread (32 g) has 85 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving8 g211.0 g3.8 g0.3 g
½ serving16 g432.0 g7.5 g0.5 g
1 serving32 g854.0 g15.1 g1.0 g
2 servings64 g1708.0 g30.1 g2.0 g

View data sources

Nutrition records and methodology

Primary calorie record

Bread, potato

USDA FoodData Central SR Legacy

Record 167943 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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