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Wheat bran
Flours, Meals and StarchesBasic Food

Wheat bran

As sold

Triticum spp.

31 calories, 2.3 grams protein, 9.4 grams carbohydrate, and 0.6 grams fat for 1 serving · 14.5 g.

Nutrition overview

1 serving · 14.5 g · As sold

Wheat bran provides 31 calories, 2.3 g protein, 9.4 g carbs, and 0.6 g fat per 1 serving · 14.5 g.

31

calories

Protein

2.3g

Carbs

9.4g

Fat

0.6g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein2.3 g
Total fat0.6 g
Total carbohydrate (by difference)9.4 g
Dietary fiber6.2 g
Total sugars0.1 g
Minerals
Calcium10.6 mg
Iron1.53 mg
Magnesium88.6 mg
Phosphorus146.9 mg
Potassium171.4 mg
Sodium0.3 mg
Zinc1.05 mg
Copper0.14 mg
Manganese1.67 mg
Selenium11.3 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)0.3 mcg
Thiamin (B1)0.08 mg
Riboflavin (B2)0.08 mg
Niacin (B3)1.97 mg
Pantothenic acid (B5)0.32 mg
Vitamin B60.19 mg
Folate, DFE11.5 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total10.8 mg

View data sources

Nutrition records and methodology

Primary calorie record

Wheat bran, crude

USDA FoodData Central SR Legacy

Record 169722 · 98% match

Reported
29
Estimated
0
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source

Detailed source and derivation status is retained for every nutrient in this profile.

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