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Corn
Grains and PseudograinsBasic Food

Air-popped popcorn, plain

As sold

108 calories, 3.4 grams protein, 22.1 grams carbohydrate, and 1.2 grams fat for 1 serving · 28.35 g.

Nutrition overview

1 serving · 28.35 g · As sold

Air-popped popcorn, plain provides 108 calories, 3.4 g protein, 22.1 g carbs, and 1.2 g fat per 1 serving · 28.35 g.

108

calories

Protein

3.4g

Carbs

22.1g

Fat

1.2g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein3.4 g
Total fat1.2 g
Total carbohydrate (by difference)22.1 g
Dietary fiber4.3 g
Total sugars2.5 g
Minerals
Calcium2.8 mg
Iron0.75 mg
Magnesium37.1 mg
Phosphorus85.0 mg
Potassium85.3 mg
Sodium1.1 mg
Zinc0.98 mg
Copper0.12 mg
Manganese0.27 mg
Selenium2.8 mcg
Vitamins
Vitamin A, RAE0.3 mcg
Vitamin C0.0 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.2 mg
Vitamin K1 (phylloquinone)2.8 mcg
Thiamin (B1)0.06 mg
Riboflavin (B2)0.08 mg
Niacin (B3)0.55 mg
Pantothenic acid (B5)0.12 mg
Vitamin B60.07 mg
Folate, DFE6.5 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total7.5 mg

Practical calorie guide

Calories by serving size

One oz of air-popped popcorn, plain (28.35 g) has 108 calories.

ServingWeightCaloriesProteinCarbsFat
¼ serving7.09 g270.9 g5.5 g0.3 g
½ serving14.17 g541.7 g11.0 g0.6 g
1 serving28.35 g1083.4 g22.1 g1.2 g
2 servings56.7 g2176.8 g44.2 g2.4 g

Calories by variety and preparation

Compare the default source-backed serving for each available variety or preparation.

Variety or preparationServingPer servingPer 100 g
Air-popped popcorn, plain · As sold1 oz · 28.35 g108 cal382 cal
Dry corn kernels · Dry or uncooked1/4 cup dry · 41.5 g147 cal354 cal
Popcorn kernels · Dry or uncooked1/4 cup kernels · 48.25 g181 cal375 cal
Sweet corn, fresh · Cooked (no added fat)1 cup · 165 g142 cal86 cal
Sweet corn, fresh · Raw1 ear · 105 g77 cal73 cal

View data sources

Nutrition records and methodology

Primary calorie record

Snacks, popcorn, air-popped (Unsalted)

USDA FoodData Central SR Legacy

Record 170246 · 100% match

Reported
24
Estimated
5
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

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