Skip to content
Common bean
Legumes and PulsesBasic Food

Great Northern bean

Dry or uncooked

155 calories, 10.0 grams protein, 28.5 grams carbohydrate, and 0.5 grams fat for 1 serving · 45.75 g.

Nutrition overview

1 serving · 45.75 g · Dry or uncooked

Common bean provides 155 calories, 10.0 g protein, 28.5 g carbs, and 0.5 g fat per 1 serving · 45.75 g.

155

calories

Protein

10.0g

Carbs

28.5g

Fat

0.5g

Nutrition facts

Complete nutrition

NutrientAmount
Macronutrients
Protein10.0 g
Total fat0.5 g
Total carbohydrate (by difference)28.5 g
Dietary fiber9.2 g
Total sugars1.0 g
Minerals
Calcium80.1 mg
Iron2.50 mg
Magnesium86.5 mg
Phosphorus204.5 mg
Potassium634.6 mg
Sodium6.4 mg
Zinc1.06 mg
Copper0.38 mg
Manganese0.65 mg
Selenium5.9 mcg
Vitamins
Vitamin A, RAE0.0 mcg
Vitamin C2.4 mg
Vitamin D (D2 + D3)0.0 mcg
Vitamin E (alpha-tocopherol)0.1 mg
Vitamin K1 (phylloquinone)2.7 mcg
Thiamin (B1)0.30 mg
Riboflavin (B2)0.11 mg
Niacin (B3)0.89 mg
Pantothenic acid (B5)0.50 mg
Vitamin B60.20 mg
Folate, DFE220.5 mcg
Vitamin B120.0 mcg
Other essential nutrient
Choline, total30.5 mg

View data sources

Nutrition records and methodology

Primary calorie record

Beans, great northern, mature seeds, raw (Includes foods for USDA's Food Distribution Program)

USDA FoodData Central SR Legacy

Record 175190 · 98% match

Reported
28
Estimated
1
Assumed zero
0
Calculated
0

Contributing sources

  • USDA FoodData Central SR Legacy

    USDA Agricultural Research Service · Final release / 2018-04 · CC0 1.0 / United States public domain

    Open source
  • Basic Foods whole-catalog profile completion calculations V2.5

    Basic Foods database project · whole-catalog-completion-v2.5.1-tiered · Project-generated calculation artifact; direct and donor evidence retain their own licenses

Detailed source and derivation status is retained for every nutrient in this profile.

Keep exploring

Browse the full group →